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Waitara Food Bank Pataka Kai

We support around 130 emergency kai parcels each week in Waitara, while also providing hearty frozen meals for rough sleepers and people unable to cook due to sickness or injury. Alongside immediate food support, we are building long-term kai resilience through free cooking classes, educational workshops, starter kits, and Waitara’s first community garden.

Waitara Food Bank Pataka Kai

About Waitara Food Bank Pataka Kai

At Waitara Foodbank Pataka Kai, we are a vital kai hub in Waitara, North Taranaki, providing around 130 emergency food parcels each week across three days while working to ensure no one goes hungry. We focus on personalised support for each whānau, meeting individual needs with care and dignity, and we also prepare hearty frozen meals for rough sleepers and for people who are unable to cook due to sickness or injury. Backed by around 40 volunteers, our work goes beyond emergency food relief to help build long-term kai resilience through free cooking classes, educational workshops, starter kits for growing kai at home, and Waitara’s first community garden, which we established in 2024. Our kaupapa is not just teaching people how to fish, but how to 'fillet it, cook it.'
🌐 See their website →

How Your Donation Works

1

Your donation funds the professional butchering of a wild deer.

2

Once $120 is raised, a registered WGRT hunter gets the green light.

3

The deer is professionally processed into venison mince.

4

The food bank collects and distributes the meat to those who need it.

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Every $120 donated delivers around 200 meals worth of venison to Waitara Food Bank Pataka Kai.

Impact to Date

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Deer to date commissioned for Waitara Food Bank Pataka Kai
≈ 800 meals provided to the community

Recent Donations

Anonymous
8 Jun 2026
$240
Marie Riordan
4 Jun 2026
$120
Anonymous
4 Jun 2026
$120
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awaiting first donation
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awaiting first donation
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